CHILLED WHOLE CHICKEN Products are a better choice if you're looking to cut down on saturated fat, cholesterol, and overall calories in your diet. On average, 34 grams of boiled, skinned chicken provides 15 milligrams of fat and 7 grams of protein with 50 mg cholesterol per serving (typically 160 calories).
 
No blood clot, No broken wings, No tail,No Abdominal fat, Without neck.